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Wholegrain Milling
Organic Stoneground Whole Rye Flour
Organic Stoneground Whole Rye Flour
Organic Whole Rye Flour is the whole rye grain gently ground in a stone mill. All of the bran, endosperm and germ is retained. Rye flour has a distinct flavour profile and gives a darker baked product than wheat flour. It also has a lower gluten content than wheat flour.
Must be cooked before consuming.
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Regular price
$8.00
Regular price
Sale price
$8.00
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